The store is fast and the bags look great. What's missing is the reason to click: tasting notes on the cards, a way to choose grind and size, a subscription, and a finder for people who don't know where to start.
Today a card is a bag and a price. The concept keeps your layout and adds what you already wrote in metafields: roast, process, tasting notes, and a quick add.
“Start Here” links to a collection today. This is three questions on your real catalog. Try it.
Three taps, one bag.
Your current page, then the concept on China - Ximeng Natural. Grind, size, subscribe and save, roast schedule, all above the fold. On a phone, scroll for the sticky Add to cart.

Good details, but no grind, no size, no subscription, and “Shipping calculated at checkout”.

A double anaerobic natural from Ximeng in Yunnan, processed by Torch Coffee. Red currant up front, a rum-like sweetness in the finish.
Pour over 1:16 at 94°C, 3 minutes. AeroPress 15 g to 230 g, 2 minutes. French press 1:15, 4 minutes.
On a duplicate theme, reviewed on a preview link, then live. Products, collections and metafields stay as they are.
With theme access the cards and the grind options can be on a preview link this week. Full redesign in three weeks.